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Lunch and Dinner Parties

How about a culinary-themed party with your friends?

See menus below for details.  Special seasonal menus also available by request.

Lunch Party

All lunch parties are available from $50 per person. Cost of food is included.

Here’s How it Works:

Included with your Lunch Party, you will be able to choose from one of our specially planned lunch menus.  Chef Jacki will then do all of the shopping, chopping, cooking, serving, and cleaning for a truly hassle-free experience.

Particulars:

The ingredient budget built into the price is made to suit most palates but there will be a surcharge for the more exotic requests.

Please let Chef Jacki know if there are any specific dietary requirements that she should be aware of. 

Session length
The preparation and serving requires about 2-3 hours.

People Served
2-12 people

Gratuity is not included. In appreciation of outstanding service, gratuities may be given at your discretion.

Cancellation policy

If cancellation is made 48 hours or more prior to your scheduled appointment you may reschedule at no extra charge.

If cancellation is made less than 48 hours prior to your scheduled appointment, you will be charged 50% of the total bill.

Lunch Party Menus

Picnic Lunch
(Picnic basket not included)
 Grilled Chicken Salad with Fresh Fruit
 Wild Mushroom Tart with Baby Greens
 Chicken Quesadilla with Tropical Salsa
 Lemon Sorbet

Lunchtime in Shanghai
 Chinese Chicken Salad
 Pork, Ginger and Lime Stir-Fry with Jasmine Rice
 Sautéed Spicy Tofu with Asian Greens
 Ginger Gelato

Sunshine Lunch
 Crostini with Mushrooms and Melted Brie
 Sliced Apple and Blue cheese Salad
 Crispy Salmon Cakes
 Poached Pear with Vanilla Ice Cream

Thai Lunch
 Baby Greens, Mango and Avocado with Cilantro Dressing
 Coconut Curry Tofu Pasta
 Thai Chicken with Basil
 Lychee Sorbet

Cozy Brunch Time
 Spinach, Bell Pepper and Goat Cheese Omelet
 Chicken Wrap with French Cheddar Cheese and Dijon
 Mustard
 Wild Mushroom Tart with Baby Green
 Strawberry Ice Cream

Little Italy Lunch
 Chicken Caesar Salad with Garlic Crouton
 Italian Sausage Pasta with spicy Tomato Sauce
 Tiramisu

PDF of Lunch Menus

 

 
Ready-to-Reheat Dinner Service
Lunch and Dinner Parties
Cocktail Party Appetizers
Cooking Lessons

Dinner Party

All dinner parties are available from $60 per person, cost of food is included.
(There will be an additional charge for the Sushi Menu and other exotic food requests due to the higher cost of the ingredients.)
See menus below for details. Special seasonal menus also available by request.

Here’s How it Works:

Chef Jacki will prepare and serve a lavish four course meal for you and your guest(s). 

After the preparation and serving she will do all of the cleaning and leave you and your friends brimming with pleasure!

Please let Chef Jacki know if there are any specific dietary requirements that she should be aware of. 

Particulars:

Session length
The preparation and serving requires about 2-3 hours. 

People Served
2-12 people

Gratuity is not included.  In appreciation of outstanding service, gratuities may be given at your discretion.

Cancellation policy
If cancellation is made 48 hours or more prior to your scheduled appointment you may reschedule at no extra charge.

If cancellation is made less than 48 hours prior to your scheduled appointment, you will be charged 50% of the total bill.

Dinner Party Menus

FIVE STAR AT HOME
 Crostini with Olive Tapanade
 Grilled Asparagus Salad with Toasted Almonds and Cherry
 Tomatoes
 Pan-Roasted Salmon with Creamy Basil Sauce
 Crispy Risotto Cake
 Lemon Cheesecake

LITTLE ITALY FEAST
 Eggplant and Basil Roll with Balsamic Reduction
 Classic Caesar Salad with Garlic Croutons
 Chicken Breast Stuffed with Prosciutto, Spinach, and
 Ricotta Cheese
 Layered Pasta Gratin with a Duo of Special Sauces
 Tiramisu

HEARTWARMIING WINTER MENU
 Pear and Gorgonzola Cheese Crostini
 Creamy Corn Chowder
 Stuffed Pork Loin with Cherry Sauce
 Wild Mushroom, Garlic and Balsamic Sauté
 Warm Spiced Poached Pear with Vanilla Ice Cream

TICKET TO THE TROPICS
 Wonton Crisp with Tropical Salad
 Roasted Pineapple and Avocado Salad
 Thai Coconut soup
 Spicy Mint-Basil Beef
 Mango Sorbet

SUSHI
 Miso Soup with Tofu and Shitake Mushrooms
 Assortment of Traditional Sushi
 Assortment of Vegetarian sushi
 Green tea Ice Cream

SAN DIEGO FUSION
 Spicy Rice Ball with sweet chili Sauce
 Spring roll with Mango, avocado and Shrimp
 Seared Ahi Salad
 Minced Pork Lettuce Wrap
 Herbed Jasmine Rice

PDF of Dinner Menus

 
Copyright 2004-2007 Chef Jacki Chang. All rights reserved.